The bad news: I broke a spatula in the 7Up bread dough.
The good news: I happened to choose the biscuit with the broken piece.
It looked like a big piece of unmelted butter, and I wondered how it made it through the baking process unscathed. Yeah, that’s not what it was though. It was a rubbery piece of plastic, the size of my palate.
Good thing it landed on my plate. A hostess should always take one for the team.
* * *
7 Up Bread
2 C bisquick
½ C sour cream
½ C 7 Up or Sprite
¼ C butter, melted
Cut sour cream into the Bisquick. Add the 7 Up. The dough will be sticky. You can roll it out on the countertop and make biscuits or simply put it in the pan.
Melt butter in bottom of glass pan. Place dough on top of butter and bake for 15-20 minutes at 450.
And there you have it.
Keep an eye on your spatulas.